Imperial Stout aged in Sazerac Rye barrels for 27 months with Indonesia, Congo, and Madagascar Vanilla beans.

Extra Pepperoni is our hop-forward Italian Pilsner built on a clean, crackery pils malt base and finished with a confident snap of bitterness. We layer classic Hallertau Mittelfrüh with vibrant Saphir hops for a modern twist on tradition. Hallertau Mittelfrüh brings refined herbal spice and delicate floral notes, while Saphir adds bright citrus peel, subtle stone fruit, and a whisper of lemongrass. The result is brilliantly balanced—fresh-baked bread and wildflower honey up front, followed by a zesty, aromatic finish that’s dry, snappy, and pleasantly bitter. Golden and radiant with a firm white head, Extra Pepperoni drinks clean and finishes sharp—like the perfect slice with just a little extra kick.

Concocted with lush amounts of Citra, Nelson, and Mosaic hops. Orange Sorbet. Fruity Pebbles. Kiwi Gushers. 2025 World Beer Cup - Gold Medal - Juicy or Hazy Imperial IPA 2024 GABF - Bronze Medal - Juicy or Hazy Imperial IPA

Oozing with high impact amounts of Mosaic, Mosaic Cryo, Citra, and Columbus Cryo hops. Blueberry Gushers. Marmalade. Live Resin.

Luscious with pillows of Krush, Citra, and Mosaic hops. Peach Rings. Rock Fruit. Guava Sorbet.

Light it up and let it slide. Blunt Slide is a juicy, terpene-infused Hazy IPA built for laid-back sessions and hazy horizons. Loaded with Galaxy, Citra, and Riwaka hops + terpenes - this brew bursts with waves of pineapple sorbet, hawaiian punch, and sticky tropical nuggets.

Loaded and double dry-hopped with Krush, Simcoe, Citra, Strata, and Strata Cryo, it hits like cracking open a fresh stash: immediate waves of lychee gummies, overripe guava, and top shelf herb- ready light up your olfactory senses.

Lagered and conditioned for months. This Mexican-Style lager is a steady crusher with a supporting malt foundation of flaked maize. 2023 GABF - Silver Medal - American Cream Ale